Our Products
Quality as Our Working Philosophy
INGREDIS TUNISIE SARL acts as a distributor and agent for a group of internationally renowned suppliers whose core products meet the primary needs of the food industry. Their R&D policies focus on innovation and quality assurance.
INGREDIS TUNISIE
We offer a wide range of high-quality products and meet all necessary certification requirements (sanitary, kosher, halal, etc.). Quality as Our Working Philosophy.
A Wide Range to Cover All Your Needs
Emulsifiers
- E471 (Distilled Mono- and diglycerides)
- E475 (Polyglycerol esters)
- E476 (Polyglycerol polyricinoleate or PGPR)
- Various fatty acid derivatives: E472a, E472b, E472c, E472e, etc.
- E491, E492 (Sorbitan stearate)
- Binders and crystallization promoters
- Activated emulsifying systems
Lecithins
- Soy Lecithin
- Non-GMO Soy Lecithin IP
- Sunflower Lecithin (GIRALEC)
- Rapeseed Lecithin
- Lecithinated Flour for Bakery (LECISOL)
- Instant Beverage Powder Lecithin
- Powdered Lecithin
Enzymes
- Hemicellulases / Xylanases
- Alpha Amylases
- Glucose Oxidases
- Lipases
- Proteases
- Pectinases
Release agents
- Custom Formulations
- Various Textures: Fluid, Waxy
- Optimized Properties
- Heat Resistance
Additives & Ingredients
- Ascorbic acid (E300)
- Acetic acid (E260)
- Citric acid (E330)
- Lactic acid (E270)
- Phosphoric acid (E338)
- Starches
- Sodium benzoate (E211)
- BHA (E320)
- BHT (E321)
- Cocoa powder
- Calcium chloride (E509)
- Sodium citrate (E331)
- Carboxymethylcellulose (E466)
- EDTA (E385)
- Yeast extract
- Fibers
- Propyl gallate (E310)
- Sodium glutamate (E621)
- Guar gum (E412)
- Xanthan gum (E415)
- Maltodextrin
- Sodium metabisulfite (E223)
- Pectin (E440)
- Propylene glycol USP (E1520)
- Soy protein
- Pyrophosphates (SAPP 28)
- Glucose syrup
- Potassium sorbate (E202)
- Sorbitol (E420)
- Triphosphates (STPP)
- TBHQ (E319)
- Vanillin
Always at Your Service
If you have any questions or cannot find the product you need, please contact us, and our qualified staff will assist you in finding the best solution.
